How much does a Corporate Chef make?

As of April 01, 2025, the average annual salary for a Corporate Chef in the United States is $90,588. Salary.com reports that pay typically ranges from $85,216 to $102,206, with most professionals earning between $80,324 and $112,784.

Based on HR-reported data: a national average with a geographic differential
Corporate Chef Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Corporate Chef Salary $80,324 US April 01, 2025
25th Percentile Corporate Chef Salary $85,216 US April 01, 2025
50th Percentile Corporate Chef Salary $90,588 US April 01, 2025
75th Percentile Corporate Chef Salary $102,206 US April 01, 2025
90th Percentile Corporate Chef Salary $112,784 US April 01, 2025
25% $85,216 10% $80,324 90% $112,784 75% $102,206 $90,588 50%(Median) Didn’t find job title? Click
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Corporate Chef

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Job Openings for Corporate Chef

Career Path for this job

  1. Down a level:

    Kitchen Manager

    3 + years experience
    High School Diploma or Technical Certificate

  2. This Job:

    Corporate Chef


    Bachelor's Degree

Understand the total compensation opportunity for a Corporate Chef, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
85216
102206
90588

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
85216
102206
90588
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Corporate Chef in the United States. The base salary for Corporate Chef ranges from $85,216 to $102,206 with the average base salary of $90,588. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $85,216 to $102,206 with the average total cash compensation of $90,588.

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85216
102206

 

Jobs with a similar salary range to Corporate Chef : Traveling Chef, Kitchen Chef, Lead Chef