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ENTRY LEVEL Restaurant Food Years of Age Salary in District of Columbia

How Much Does an ENTRY LEVEL Restaurant Food Years of Age make?

ENTRY LEVEL Restaurant Food Years of Age made a median salary around $25,142 in January, 2025. The best-paid 25 percent made $28,496 probably that year, while the lowest-paid 25 percent made around $22,052. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
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Best-Paying Cities for ENTRY LEVEL Restaurant Food Years of Age

The metropolitan areas that pay the highest salary in the ENTRY LEVEL Restaurant Food Years of Age profession are Naval Anacost Annex , Parcel Return Service , Washington , Washington Navy Yard .
Naval Anacost Annex, DC $25,142
Parcel Return Service, DC $25,142
Washington, DC $25,142
Washington Navy Yard, DC $25,142

Best-Paying States for ENTRY LEVEL Restaurant Food Years of Age

The states and districts that pay ENTRY LEVEL Restaurant Food Years of Age the highest salary are District of Columbia (around $25,142) , California (around $24,916) , New Jersey (around $24,758) , Alaska (around $24,600) , and Massachusetts (around $24,577) .
District of Columbia $25,142
California $24,916
New Jersey $24,758
Alaska $24,600
Massachusetts $24,577

What is the Career Path of ENTRY LEVEL Restaurant Food Years of Age?

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For ENTRY LEVEL Restaurant Food Years of Age, the first career path typically starts with a Fast Food Shift Supervisor position , and then progresses to Fast Food Assistant Manager.

The second career path typically starts with a Food Services Supervisor position , and then progresses to Food Services Manager.

Additionally, the third career path typically starts with an Assistant Restaurant Manager position , and then progresses to Restaurant Manager.

Besides, ENTRY LEVEL Restaurant Food Years of Age can also turn to other related jobs, including Fast Food Restaurant Assistant Manager , Fast Food Restaurant , Fast Food Restaurant Manager and Fast Food Restaurant Shift Supervisor .

Frequently Asked Questions for ENTRY LEVEL Restaurant Food Years of Age

Q: What is the salary range of ENTRY LEVEL Restaurant Food Years of Age in District of Columbia?
A: In 2025 , the lowest-paid ENTRY LEVEL Restaurant Food Years of Age in District of Columbia earned an average annual salary of $22,052 , while the highest-paid made $28,496.
Q: What is the salary for an ENTRY LEVEL Restaurant Food Years of Age in California?
A: ENTRY LEVEL Restaurant Food Years of Age employed in California earned an average salary of $24,916 in 2025.

Average ENTRY LEVEL Restaurant Food Years of Age Pay vs. Other Jobs

ENTRY LEVEL Restaurant Food Years of Age earned an average salary of $25,142 in 2025. Other jobs related to ENTRY LEVEL Restaurant Food Years of Age earned the following average salary in January, 2025. Fast Food Restaurant Assistant Manager made $53,800 , Fast Food Restaurant made $64,581 , Fast Food Restaurant Manager and Fast Food Restaurant Shift Supervisor made $68,902 and $36,600 respectively .

Relevant Jobs of ENTRY LEVEL Restaurant Food Years of Age

Fast Food Restaurant Assistant Manager - Average Salary $53,800
The Fast Food Restaurant Assistant Manager coordinates staffing, customer service, inventory control, cash reporting, employee training, and safety. Assists in the management of operations at a fast food restaurant. Being a Fast Food Restaurant Assistant Manager ensures compliance with food industry regulatory guidelines. Monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. In addition, Fast Food Restaurant Assistant Manager may recruit and train restaurant employees. Requires a high school diploma. Typically reports to a manager. The Fast Food Restaurant Assistant Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Working as a Fast Food Restaurant Assistant Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes.
Fast Food Restaurant - Average Salary $64,581
There is currently no job description for Fast Food Restaurant, be the first to submit the job responsibilities for Fast Food Restaurant.
Fast Food Restaurant Manager - Average Salary $68,902
There is currently no job description for Fast Food Restaurant Manager, be the first to submit the job responsibilities for Fast Food Restaurant Manager.
Fast Food Restaurant Shift Supervisor - Average Salary $36,600
The Fast Food Restaurant Shift Supervisor schedules employees based on anticipated staffing needs and ensures that workers are trained on proper food handling practices, safety, and cash handling procedures. Supervises fast food workers during an assigned shift. Being a Fast Food Restaurant Shift Supervisor may be responsible for restaurant opening and/or closing. Addresses customer complaints and prepares documentation for cash and inventory reporting. In addition, Fast Food Restaurant Shift Supervisor requires a high school diploma. Typically reports to a manager. The Fast Food Restaurant Shift Supervisor supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Working as a Fast Food Restaurant Shift Supervisor typically requires 1-2 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision.
There is currently no job description for Assistant Restaurant Manager - Food Service, be the first to submit the job responsibilities for Assistant Restaurant Manager - Food Service.