How much does a Food & Beverage Director make in New York, NY?
As of April 01, 2025, the average annual salary for a Food & Beverage Director in New York, NY is $111,425. Salary.com reports that pay typically ranges from $97,808 to $127,690, with most professionals earning between $85,410 and $142,498.
How much does a Food & Beverage Director make by hour, week, month, and year?
Salary.com provides you with accurate and diversified Food & Beverage Director salary data based on specialized databases to help you get a fairer salary.
Click the switch button below to see more details about Food & Beverage Director hourly pay, weekly pay, monthly pay and so on.
Last Updated on April 01, 2025
|
Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
75th Percentile |
$110,182 |
$9,182 |
$2,119 |
$53 |
Average |
$96,147 |
$8,012 |
$1,849 |
$46 |
25th Percentile |
$84,397 |
$7,033 |
$1,623 |
$41 |
How Does Experience Level Affect a Food & Beverage Director's Salary?
An entry-level Food & Beverage Director with under 1 year experience makes about $103,092.
With less than 2 years of experience, a mid-level Food & Beverage Director makes around $104,311.
After 2-4 years, the Food & Beverage Director pay rises to about $105,937.
Those senior Food & Beverage Director with 5-8 years of experience earn roughly $108,376, and those Food & Beverage Director having 8 years or more experience are expected to earn about $111,425 on average.
Levels |
Salary |
Entry Level Food & Beverage Director
|
$103,092
|
Intermediate Level Food & Beverage Director
|
$104,311
|
Senior Level Food & Beverage Director
|
$105,937
|
Specialist Level Food & Beverage Director
|
$108,376
|
Expert Level Food & Beverage Director
|
$111,425
|
$103,092
0 yr
$104,311
< 2 yrs
$105,937
2-4 yrs
$108,376
5-8 yrs
$111,425
> 8 yrs
Last Updated on April 01, 2025
Entry Level
|
7%
|
Mid Level
|
8%
|
Senior Level
|
10%
|
Top Level
|
13%
|
Experienced
|
16%
|
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Last Updated on April 01, 2025