As of April 01, 2025, the average annual salary for a Restaurant District Manager in California is $118,451. According to Salary.com, salaries can range from a low of $74,973 to a high of $156,955, with most professionals earning between $95,693 and $138,606.
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| Location | Avg. Salary | Date Updated |
|---|---|---|
| Location Coachella, CA | Avg. Salary $112,513 | Date Updated April 01, 2025 |
| Location Acampo, CA | Avg. Salary $114,832 | Date Updated April 01, 2025 |
| Location Acton, CA | Avg. Salary $118,194 | Date Updated April 01, 2025 |
| Location Adelanto, CA | Avg. Salary $112,427 | Date Updated April 01, 2025 |
| Location Adin, CA | Avg. Salary $109,817 | Date Updated April 01, 2025 |
| Location Agoura Hills, CA | Avg. Salary $116,647 | Date Updated April 01, 2025 |
| Location Aguanga, CA | Avg. Salary $112,663 | Date Updated April 01, 2025 |
| Location Ahwahnee, CA | Avg. Salary $106,961 | Date Updated April 01, 2025 |
| Location Alameda, CA | Avg. Salary $131,145 | Date Updated April 01, 2025 |
| Location Alamo, CA | Avg. Salary $130,844 | Date Updated April 01, 2025 |
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Explore JobArchitectAbout California California is a state in the Pacific Region of the United States. With 39.6 million residents, California is the most populous U.S. state and the thir....More
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