How much does a Fast Food Restaurant Manager make in TX?

As of April 01, 2025, the average annual salary for a Fast Food Restaurant Manager in Texas is $57,979. Salary.com reports that pay typically ranges from $51,368 to $66,021, with most professionals earning between $45,349 and $73,342.

Based on HR-reported data: a national average with a geographic differential
Fast Food Restaurant Manager Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Fast Food Restaurant Manager Salary $45,349 TX April 01, 2025
25th Percentile Fast Food Restaurant Manager Salary $51,368 TX April 01, 2025
50th Percentile Fast Food Restaurant Manager Salary $57,979 TX April 01, 2025
75th Percentile Fast Food Restaurant Manager Salary $66,021 TX April 01, 2025
90th Percentile Fast Food Restaurant Manager Salary $73,342 TX April 01, 2025
25% $51,368 10% $45,349 90% $73,342 75% $66,021 $57,979 50%(Median) Didn’t find job title? Click
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Fast Food Restaurant Manager

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Location Avg. Salary Date Updated
Location Abbott, TX Avg. Salary $55,372 Date Updated April 01, 2025
Location Abernathy, TX Avg. Salary $55,403 Date Updated April 01, 2025
Location Abilene, TX Avg. Salary $55,540 Date Updated April 01, 2025
Location Ace, TX Avg. Salary $59,635 Date Updated April 01, 2025
Location Ackerly, TX Avg. Salary $55,135 Date Updated April 01, 2025
Location Addison, TX Avg. Salary $61,542 Date Updated April 01, 2025
Location Adkins, TX Avg. Salary $57,865 Date Updated April 01, 2025
Location Adrian, TX Avg. Salary $56,182 Date Updated April 01, 2025
Location Afton, TX Avg. Salary $55,135 Date Updated April 01, 2025
Location Agua Dulce, TX Avg. Salary $57,995 Date Updated April 01, 2025
Job Openings for Fast Food Restaurant Manager in Texas

Career Path for this job

  1. Down a level:

    Assistant Restaurant Manager

    3 + years experience
    High School Diploma or Technical Certificate

  2. This Job:

    Fast Food Restaurant Manager

    3 - 5 years experience
    High School Diploma or Technical Certificate

  3. Up a level:

    Regional Restaurant Manager


    Bachelor's Degree

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