How much does a Chocolatier make?

As of April 01, 2025, the average annual salary for a Chocolatier in the United States is $25,748. Salary.com reports that pay typically ranges from $23,562 to $28,738, with most professionals earning between $21,571 and $31,460.

Based on HR-reported data: a national average with a geographic differential
Chocolatier Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Chocolatier Salary $21,571 US April 01, 2025
25th Percentile Chocolatier Salary $23,562 US April 01, 2025
50th Percentile Chocolatier Salary $25,748 US April 01, 2025
75th Percentile Chocolatier Salary $28,738 US April 01, 2025
90th Percentile Chocolatier Salary $31,460 US April 01, 2025
25% $23,562 10% $21,571 90% $31,460 75% $28,738 $25,748 50%(Median) Didn’t find job title? Click
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Chocolatier

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Job Openings for Chocolatier

Career Path for this job

  1. This Job:

    Chocolatier

    1 - 3 years experience
    High School Diploma or Technical Certificate

  2. Up a level:

    Pastry Chef

    3 + years experience
    Associate's Degree

Understand the total compensation opportunity for a Chocolatier, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
23562
28738
25748

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
23562
28738
25748
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Chocolatier in the United States. The base salary for Chocolatier ranges from $23,562 to $28,738 with the average base salary of $25,748. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $23,562 to $28,738 with the average total cash compensation of $25,748.

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23562
28738

 

Jobs with a similar salary range to Chocolatier : Head Baker, Artisan Baker, Assistant Baker