As of April 01, 2025, the average annual salary for a Food & Beverage Manager in Las Vegas, NV is $73,292. Salary.com reports that pay typically ranges from $64,877 to $83,936, with most professionals earning between $57,215 and $93,626.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $83,936 | $6,995 | $1,614 | $40 |
| Average | $73,292 | $6,108 | $1,409 | $35 |
| 25th Percentile | $64,877 | $5,406 | $1,248 | $31 |
An entry-level Food & Beverage Manager with under 1 year experience makes about $70,152. With less than 2 years of experience, a mid-level Food & Beverage Manager makes around $70,529. After 2-4 years, the Food & Beverage Manager pay rises to about $71,785. Those senior Food & Beverage Manager with 5-8 years of experience earn roughly $73,292, and those Food & Beverage Manager having 8 years or more experience are expected to earn about $75,993 on average.
| Levels | Salary |
|---|---|
| Entry Level Food & Beverage Manager | $70,152 |
| Intermediate Level Food & Beverage Manager | $70,529 |
| Senior Level Food & Beverage Manager | $71,785 |
| Specialist Level Food & Beverage Manager | $73,292 |
| Expert Level Food & Beverage Manager | $75,993 |
| Entry Level | 6% |
| Mid Level | 6% |
| Senior Level | 4% |
| Top Level | 2% |
| Experienced | 2% |
Not the salary data you are looking for? Choose the city salary you want to see.
Salary.com job board provides millions of Food & Beverage Manager information for you to search for. Click on search button below to see Food & Beverage Manager job openings or enter a new job title here.
Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.
Catering: Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, festival, filming location or film studio.
Food Handling: Food Handling means one or more operations of food production, manufacture, offering or displaying for sale, storage, preserving, wrapping, transportation, delivery, importation, exportation, or the licensing or approval for any of such activities.
| Skill | Salary | Demand |
|---|---|---|
|
Budgeting
|
$78,423 |
7%
|
|
Verbal Communication
|
$76,957 |
5%
|
|
Initiative
|
$76,957 |
5%
|
|
Analysis
|
$76,957 |
5%
|
|
Presentation
|
$76,957 |
5%
|
|
Purchasing
|
$76,224 |
4%
|
