Pipeline Scheduler, Sr. plans and schedules crude oil or gas distribution to designated pipeline system. Analyzes storage level and adjusts shipping schedule to minimize risks. Being a Pipeline Scheduler, Sr. reconciles invoices and delivery confirmations with shippers, distributors, and end users. May support pipeline operational and maintenance issues. Additionally, Pipeline Scheduler, Sr. typically requires a bachelor's degree. Typically reports to a manager. The Pipeline Scheduler, Sr. contributes to moderately complex aspects of a project. Work is generally independent and collaborative in nature. To be a Pipeline Scheduler, Sr. typically requires 4 to 7 years of related experience. (Copyright 2024 Salary.com)
Overview:
We are seeking a dedicated Fast Food Manager to join our team. The ideal candidate will have experience in fast-paced food service environments and possess strong leadership skills to drive operational excellence.
Responsibilities:
- Oversee daily operations of the fast-food establishment
- Ensure high levels of customer satisfaction through excellent service
- Manage inventory levels and order supplies as needed
- Train, supervise, and motivate staff to deliver top-notch service
- Implement and maintain food safety standards and procedures
- Handle cash transactions and maintain accurate financial records
- Collaborate with the kitchen team to ensure timely food preparation and delivery
- Monitor and control operational costs to maximize profitability
Experience:
The ideal candidate should have experience in the following areas:
- Proficiency in using Aloha POS system
- Previous experience in hotel, catering, banquet, or fast-food environments
- Strong background in food handling and cash handling procedures
- Knowledge of restaurant management practices including inventory control
- Demonstrated ability in team management and conducting interviews
If you are a dynamic individual with a passion for the fast-food industry and possess the required experience, we invite you to apply for this exciting opportunity.
Job Type: Full-time
Pay: $55,000.00 - $58,000.00 per year
Benefits:
Experience level:
Restaurant type:
Shift:
Weekly day range:
Work Location: In person