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Kitchen Manager jobs in North Carolina

Kitchen Manager manages the daily operations of the kitchen, which may include but not limited to: accounting, finance, staff working schedule, inventory control and equipment supplies. Responsible for employees' training. Being a Kitchen Manager oversees other departments that contribute to the operations of the kitchen. Requires a high school diploma or its equivalent. Additionally, Kitchen Manager typically reports to a head of a unit/department. The Kitchen Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Kitchen Manager typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

Recently Added Kitchen Manager jobs

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Restaurant Manager Hourly
  • Homeward Kitchen
  • Southern Pines, NC FULL_TIME
  • A new restaurant! A new concept! Join us as we launch our first Homeward Kitchen, devoted to making home-cooked meals accessible even on the busiest days.

    About The Job
    As a Restaurant Manager - Hourly, you will manage the restaurant's day-to-day operations, ensuring excellent guest service while promoting a positive work environment and prioritizing developing staff to reach their highest potential. You will support the General Manager and Team's efforts to maximize profitability, maintain high food and beverage quality standards, and manage inventory and supplies. If you have a passion for the restaurant industry and a drive to succeed, this job is for you!

    Responsibilities
    • Work in the operation, directing day-to-day operations in front and back of the house people, systems, and processes.
    • Acts as manager on duty, opens and closes restaurant per company standards.
    • Uses required tools, forms, and logs to support shift execution, document results, and take corrective action.
    • Manage cash handling and ensure accountability.
    • Ensure compliance with company standards in all areas of operations, including production, preparation, guest relations, food safety, and restaurant maintenance.
    • Oversee the hiring, onboarding, training, supervision, and retention of staff. 
    • Respond to customer inquiries in a timely and professional manner.
    • Ensure compliance with all applicable federal, state, and local regulations.
    • Utilizes reward and recognition programs for restaurant Crewmembers.
    • Authorizes employee functions requiring manager approval (e.g., discounts, promotions, timeclock overrides).
    • Completes other duties as assigned.
     Skills & Experience Needed
    • 3 years of proven work experience as an Assistant Restaurant Manager or similar role.
    • Ability to work various shifts, including days, evenings, weekends, and holidays.
    • Detail-oriented, organized, and able to manage multiple priorities that may be constantly changing.
    • Self-driven, flexible, and highly energetic with strong communication and interpersonal skills.
    • Ability to work under pressure in a fast-paced environment.
    • High school diploma or equivalent required; degree in business administration or hospitality management preferred.
    • New restaurant opening experience preferred.
    • Must be 18 years or older.
    Benefits and Perks Offered for Full-time Hourly Restaurant Managers
    Homeward Kitchen offers a variety of benefits designed to meet the needs of employees and their families. Benefits become effective the first of the month after the hire date. Compensation and benefits packages for full-time hourly managers include:
    • Medical Insurance
    • Dental Insurance
    • Vision Insurance
    • Paid Vacation
    • Career Development and Growth Opportunities
    • Meals  
     
    Thank you for your interest in Homeward Kitchen. Our commitment to valuing diversity helps create an environment where everyone can be successful.
  • 8 Days Ago
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A
Area Manager
  • Area Manager
  • (Statewide Opening), NC FULL_TIME
  • At CalArk, we respect what you have to offer. Our industry-leading wages and benefits ensure you always feel appreciated for what you individually bring to our team. Your talent has a home with us.
  • Just Posted
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D
General Manager
  • Drift Coffee & Kitchen
  • Ocean, NC FULL_TIME
  • Drift is a collection of independent cafes serving fresh, holistic foods and beverages while offering an interactive experience to each and every guest. The experience drives connections between peopl...
  • 8 Days Ago
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B
Assistant Manager
  • Bep Vietnamese Kitchen
  • Holly Springs, NC PART_TIME,FULL_TIME
  • Bep Vietnamese Kitchen is seeking an experienced and passionate Assistant Manager to join our front-of-house team. As a acclaimed restaurant in the heart of downtown, we take pride in delivering excep...
  • 18 Days Ago
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C
Bar Manager
  • Cypress Hall Kitchen and Bar
  • Bern, NC FULL_TIME
  • Bar Manager Job Description:Cypress Hall is now accepting applications for management positions!Part time AND full time positions are available!We are looking for hard-working, experienced staff membe...
  • 19 Days Ago
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Assistant Manager
  • Popeye's Louisiana Kitchen
  • High Point, NC FULL_TIME
  • Assistant Manager The Assistant Manager ensures that all Popeyes operational standards governing food preparation, service, sanitation, cleanliness, security, employee appearance and conduct are adher...
  • 20 Days Ago
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Kitchen Manager jobs at Popular Companies

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Kitchen Manager
  • Restaurant Industry
  • Los Angeles, CA
  • Job Description Job Description We are looking for an innovative and experienced chef to join our company. You'll be res...
  • 6/9/2024 12:00:00 AM
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Kitchen Manager
  • Restaurant Industry
  • Riverside, CA
  • Job Description Job Description We are looking for an innovative and experienced chef to join our company. You'll be res...
  • 6/8/2024 12:00:00 AM
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T
Kitchen Manager
  • Torchy's Tacos
  • Colorado Springs, CO
  • This Position Requires Management Experience In Restaurants To Be Considered The Torchy's legacy began in Austin, Texas ...
  • 6/7/2024 12:00:00 AM
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Kitchen Manager
  • Restaurant Management Search
  • Odenton, MD
  • 100% Health Insurance paid! Apply with confidence. RMS does NOT bank resumes or operate call lists. Your confidentiality...
  • 6/7/2024 12:00:00 AM
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Kitchen Manager
  • BJ's Restaurants
  • Tacoma, WA
  • Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restauran...
  • 6/4/2024 12:00:00 AM
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Kitchen Manager
  • BJ's Restaurants
  • Modesto, CA
  • Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restauran...
  • 6/4/2024 12:00:00 AM
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Kitchen Manager
  • BJ's Restaurants
  • Salem, NC
  • Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restauran...
  • 5/9/2024 12:00:00 AM
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B
Kitchen Manager
  • BJ's Restaurants
  • Dublin, CA
  • Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restauran...
  • 5/9/2024 12:00:00 AM
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About North Carolina

North Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the southeastern region of the United States. It borders South Carolina and Georgia to the south, Tennessee to the west, Virginia to the north, and the Atlantic Ocean to the east. North Carolina is the 28th-most extensive and the 9th-most populous of the U.S. states. The state is divided into 100 counties. The capital is Raleigh, which along with Durham and Chapel Hill is home to the largest research park in the United States (Research Triangle Park). The most populous municipality is Charlotte, which is the second-largest banking center in...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Kitchen Manager jobs
$52,199 to $69,746

Most Popular Cities in North Carolina for Kitchen Manager Jobs

What does a Kitchen Manager do?

Kitchen Manager in Troy, NY
Assistant Kitchen Managers are responsible for a variety of tasks related to food preparation and kitchen maintenance.
January 07, 2020
Kitchen Manager in Charleston, WV
A kitchen manager is responsible for the overall operations for the back of house and kitchen area of a restaurant.
February 11, 2020
Kitchen Manager in Ventura, CA
Major restaurants, hotels, and other food service businesses will typically have a kitchen manager who is responsible for overseeing various aspects of a kitchen.
December 30, 2019