Food Services Supervisor jobs in Wisconsin

Food Services Supervisor supervises the daily operations of the organization's food service function. Maintains food storage level and report when it's low. Being a Food Services Supervisor reviews menus and supervises the handling and preparation. Ensures quality standards for foods are followed. Additionally, Food Services Supervisor maintains cleanliness of working area and the facilities. May require an associate degree or its equivalent. Typically reports to a manager or head of a unit/department. The Food Services Supervisor supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food Services Supervisor typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Supervisor, Food Services
  • Advocate Health
  • Sturtevant, WI FULL_TIME
  • Responsible for the daily food service operations including: patient services, retail operations, purchasing, food preparation and distribution. Assures compliance with all health codes and safety requirements, acts as a liaison to outside vendors, manages the operations of the food program(s), and assists the Manager in overall food service planning.

    Major Responsibilities

    • Manages all daily operations of the department and the food program(s). Coordinates food preparation for patient tray assembly and delivery, and manages the distribution of food and supplies to ancillary areas.
    • Directs and coordinates the development of menus to ensure quality therapeutic appropriateness and adequate cost to value ratios. Develops menu cycles for retail operations and modifies menu choices to meet requirements.
    • Prepares instructional material for training and development of staff and conducts in-service education. Orients and trains employees in responsibilities such as food preparation, pre-serving/serving activities, recipe standardization, cashiering, infection control, fire safety, and cleanup activities consistent with Hazard Analysis and Critical Control Point (HACCP) Guidelines.
    • Initiates and maintains the department's outside vendor contracts, which includes evaluating pricing terms, arranging quantity discounts, negotiating contracts, soliciting bids, maintaining adherence to product quality standards, and contractual compliance.
    • Generates statistical reports, analyzes data and tracks trends. Analyzes outcomes and develops action plans for improvement of the department. Identifies participants, performance indicators, data collection tools and evaluation methods to ensure timely corrective action plans in areas deviating from established standards.
    • Develops and implements departmental policies and procedures, which may include: tray-line, production, diet office, retail operations, procurement, portion and temperature control, Mobile Meal Program, etc.
    • Maintains the food service safety programs. Conducts regular safety inspections and accurately documents and investigates accidents.
    • Establishes quality standards for customer satisfaction and develops and implements corrective action plans based on survey feedback.
    • Develops and implements a comprehensive HACCP program to achieve a high level of sanitation and compliance with appropriate regulatory agencies. Conducts routine inspections of production areas and equipment on a daily basis.
    • Responsible for cost effectiveness, which may include: monitoring cash register balance sheets and daily sales, evaluating equipment specifications, participating in the formulation of food specifications, and conducting periodic inventories to ensure adequate supplies are available to meet employee and customer needs.
    • Performs human resources responsibilities for staff which includes coaching on performance, completes performance reviews and overall staff morale. Recommends hiring, compensation changes, promotions, corrective action decisions, and terminations.
    • Responsible for understanding and adhering to the organization's Code of Ethical Conduct and for ensuring that personal actions, and the actions of employees supervised, comply with the policies, regulations and laws applicable to the organization's business.

    Licensure, Registration, And/or Certification Required

    • ServSafe Food Handler certification issued by the National Restaurant Association needs to be obtained within 1 year.

    Education Required

    • High School Graduate.

    Experience Required

    • Typically requires 3 years of experience in food service operations and food preparation, including service techniques, cashiering and sanitation standards and/or general and modified diets in a large hospital or hotel/restaurant food service environment, with experience as a lead or senior level staff.

    Knowledge, Skills & Abilities Required

    • Intermediate computer skills in Microsoft office software (Word, Excel, PowerPoint) or similar products, electronic mail and Internet.
    • Excellent verbal, oral and written communication skills to effectively interact with a variety of internal and external customers/staff.
    • Excellent leadership skills including problem solving and decision making.
    • Must be self-directed, organized, and pay attention to detail.
    • Demonstrated ability to perform arithmetic calculations.

    This job description indicates the general nature and level of work expected of the incumbent. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. Incumbent may be required to perform other related duties.
  • 2 Days Ago

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Supervisor, Food Services
  • Advocate Aurora
  • Mount Pleasant, WI FULL_TIME
  • Responsible for the daily food service operations including: patient services, retail operations, purchasing, food preparation and distribution. Assures compliance with all health codes and safety req...
  • Just Posted

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Lab Supervisor (11a-8p)
  • Food Safety Net Services
  • De Pere, WI FULL_TIME
  • Job SummaryResponsible for overseeing the daily workload and staffing placement in the Laboratory while working closely with the Management Team. Responsibilities includes training and mentoring emplo...
  • Just Posted

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Food Production Supervisor- 2nd shift
  • OmniDirects- National Recruiting Services
  • Monroe, WI FULL_TIME
  • We are currently seeking a Production Supervisor to join our client's Food Production facility in Monroe, WI on- 2nd shift team. This role currently has a wage range of $55,000- $65,000 per year based...
  • 3 Days Ago

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Food Services Supervisor - School Year/Summer School
  • Oshkosh Area School District
  • Oshkosh, WI FULL_TIME
  • Vacancy Details Title Food Services Supervisor - School Year/Summer School School/Building Oshkosh North High School Number of Openings 1 URL N/A Close Date (11:59 p.m. Central) Open until filled Cont...
  • 24 Days Ago

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FOOD SERVICES
  • Aspirus
  • Wausau, WI FULL_TIME
  • Compassion. Accountability. Collaboration. Foresight. Joy. These are the Aspirus Core Values; and we are looking for the BEST around to join us as we demonstrate those values Every. Single. Day. We ar...
  • 18 Days Ago

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Food Service Supervisor
  • FAMILY TIME MEALS LLC
  • New Hyde Park, NY
  • Job Description Job Description Food Service Supervisor Hired by, reports to, and evaluated by Owner Family Time Meals i...
  • 6/11/2024 12:00:00 AM

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Food Service Supervisor
  • Regina
  • Hillsboro, OR
  • **Food Service Supervisor** **Job Order #: 5811826** **Employer Name:** Star anise grill-indian bistro ltd **Wage/Salary...
  • 6/11/2024 12:00:00 AM

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Food Service Supervisor
  • Summit Academy
  • Butler, PA
  • Job Description Job Description Summit Academy is looking for a positive, energetic individual to join our exceptional F...
  • 6/11/2024 12:00:00 AM

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Food Service Supervisor
  • Summit Food Service
  • Chambersburg, PA
  • Food Service Supervisor Job Reference Number: 19303 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summi...
  • 6/9/2024 12:00:00 AM

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Food Service Supervisor
  • Aramark
  • Huntsville, AL
  • Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring ...
  • 6/9/2024 12:00:00 AM

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Food Service Supervisor
  • Aramark
  • Washington, DC
  • Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring ...
  • 6/3/2024 12:00:00 AM

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Food Service Supervisor
  • Aramark
  • CAMP VERDE, AZ
  • Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring ...
  • 5/28/2024 12:00:00 AM

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Food Service Supervisor
  • Aramark
  • Pierre, SD
  • Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring ...
  • 5/10/2024 12:00:00 AM

Wisconsin is bordered by the Montreal River; Lake Superior and Michigan to the north; by Lake Michigan to the east; by Illinois to the south; and by Iowa to the southwest and Minnesota to the northwest. A border dispute with Michigan was settled by two cases, both Wisconsin v. Michigan, in 1934 and 1935. The state's boundaries include the Mississippi River and St. Croix River in the west, and the Menominee River in the northeast. With its location between the Great Lakes and the Mississippi River, Wisconsin is home to a wide variety of geographical features. The state is divided into five dist...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Supervisor jobs
$55,505 to $72,084

Food Services Supervisor in Dayton, OH
This is also known as the NOC Code for a Food Service Supervisor.
February 25, 2020
Food Services Supervisor in La Crosse, WI
Check to be sure food trucks have been delivered to the patient units.
November 29, 2019
Food Services Supervisor in Parkersburg, WV
The section work experience is an essential part of your food service supervisor resume.
December 17, 2019