Cook - Institution jobs in Alaska

Cook - Institution follows a menu to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables and other foods for service in an institutional setting. May create and update menus, help with grocery items inventory and kitchen, equipment maintenance. Being a Cook - Institution may require a high school diploma or equivalent. Typically reports to a supervisor or manager. The Cook - Institution works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Cook - Institution typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

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Mate
  • Cook Inlet
  • Anchorage, AK FULL_TIME
  • Mate of Towing 200 GT -- Harbor Division We are Alaska's tug andbarge company- and are growing. Cook Inlet Tug & Bargehasprovidedmarine services since 1924. We specialize in harbor services and fuel distribution throughout South Central, Southeast and Western Alaska. Visit www.cookinlettug.com to learn more about us. Why Cook Inlet Tug & Barge? Simply put, Cook Inlet Tug &Bargeisa team ofexceptionalmerchant mariners. If you are looking forsteady year-round work andenjoy what you do,this isan opportunity of a lifetime! We are committed to employee safety and take pride in our professional operations. We offer competitive pay and a full package of benefits to include medical, dental, vision, 401(k), and more to our full-time employees. Get your application in today at: https://www.cookinlettug.com/careers! Roles and Responsibilities As a Mate you are responsible to the Captain for the safety and security of the vessel. Working at the direction of the Captain to perform various tasks such as: * Ensuring crew's welfare and training in areas such as safety, firefighting, search and rescue. * Ensure the safe navigation of the vessel while steering, operating, pushing, and pulling barges and other vessels under tow, while docking, or unloading. * Implement company policies and procedures, and general maritime industry standards to maintain a safe work environment. * Focus on water depth, weather, surging and other traffic. * Keeping the tow wire clear of the bottom, navigational aids, and other vessels. * Assist with inspections and conduct required drills, training, safety meetings and records per company policy to include essential notifications. * Other duties as assigned, including, working on deck and barges. Qualifications: * Mate of Towing 200 GT inland (near coastal preferred) with Towing Endorsement (TOAR) required. * Any AB rating (Able Seaman), Rating Forming Part of a Navigational Watch (RFPNW) and Proficiency in Survival Craft & Rescue Boat with Life Boatman (preferred). * Valid USCG Merchant Mariner Credential required and PIC (preferred). * Valid Transportation Worker Identification Card (TWIC). * Valid state driver's license. * High School Diploma or equivalent. * Must be eligible to work in the United States. Experience and Skills: * Two (2) years of previous experience as a Deckhand operating harbor tugs with ASD propulsion (preferred). * Z drive experience highly preferred. * Three (3) years of sea-going experience on towing vessels (preferred). * Marine operations background and familiar with shipyards and tugs(preferred). * Extensive knowledge of Maritime law and current updates. * Skilled with equipment best suited to handle the job at hand. Working conditions: * Lodging and provisions on the vessel. * Must bephysicallyfittoclimb aboard tugs and barges, ascend and descend ladders and balance while aboard vessels in aseaway; kneel,stoop, use stairs, reach overhead, and stand forlong periods. * Comfortable with heights or narrow walkways. * Must be able to work 12 hours a day every day. * Exposure toallweather conditions(rain, ice, snow, heat,wind, etc.). * Year-round work, typical shift is two weeks on/off. Cook Inlet Tug & Barge is an Equal Opportunity Employer committed to a diverse workforce and taking affirmative action to employ and advance qualified women, minorities, individuals with disabilities, and protected veterans. We are a drug-free employer and a participant of the E-Verify Employment Verification Program. Equal Opportunity Employer Minorities/Women/Protected Veterans/Disabled

     

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Marine Operations Supervisor
  • Cook Inlet
  • Anchorage, AK FULL_TIME
  • Job Title: Marine Operations Supervisor FLSA Status: Exempt Job Code: 1485 Job Grade: 19 Job Purpose/Summary: Responsible for overall operations of equipment and personnel in direct support of our sha...
  • Just Posted

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Able Bodied Seaman
  • Cook Inlet
  • Anchorage, AK FULL_TIME
  • AB/QMED - Harbor Division We are Alaska's tug andbarge company- and are growing. Cook Inlet Tug & Bargehasprovidedmarine services since 1924. We specialize in harbor services and fuel distribution thr...
  • 2 Days Ago

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Marine Mechanic
  • Cook Inlet
  • Anchorage, AK FULL_TIME
  • North Slope Marine Operations Employee We are Alaska's tug and barge company - and are growing. Cook Inlet Tug & Barge has provided marine services since 1924. We specialize in harbor services and tow...
  • 1 Month Ago

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Captain
  • Cook Inlet
  • Anchorage, AK FULL_TIME
  • CAPTAIN We are Alaska's tug andbarge company-- and are growing. Cook Inlet Tug & Bargehasprovidedmarine services since 1924. We specialize in harbor services and fuel distribution throughout South Cen...
  • 2 Months Ago

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Able
  • Cook Inlet Tug & Barge-COOK
  • Anchorage, AK FULL_TIME
  • Job Description Able Seaman (AB) Exciting Opportunity for Adventurous Mariners! Join the Cook Inlet Tug & Barge Team! ️ Generous Sign-On Bonus!!! Are you ready for a maritime adventure that goes beyon...
  • 21 Days Ago

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Chef / Cook
  • Kingston Healthcare Co.
  • **Career Details** **Chef / Cook** **Full Time** **Work Details:** Full Time We are looking for a passionate **Cook** in...
  • 6/12/2024 12:00:00 AM

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Cook/Chef
  • Whitefish at the Lakes
  • Crosslake, MN
  • Seeking Full Time Cook/Chef. Candidate will assist in the preparation, distribution and supply of food and dishes to res...
  • 6/11/2024 12:00:00 AM

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Chef Cook
  • Erie Blacktop
  • Sandusky, OH
  • Job Description Job Description We are seeking a Chef to join our team. Expectations include overall food and kitchen (b...
  • 6/11/2024 12:00:00 AM

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Chef & cook
  • County Seat Restaurant & Gathering Place
  • Powhatan, VA
  • Job Description Job Description Family run restaurant in business for 30+ years looking to add to our family. Great hour...
  • 6/10/2024 12:00:00 AM

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Sushi Cook / Chef
  • SUSHISAMBA
  • Las Vegas, NV
  • The Role The Sushi Cook reports to the Head Sushi Chef. The Sushi Cook is responsible for overseeing quality of seafood ...
  • 6/9/2024 12:00:00 AM

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Chef Cook
  • The Kay Group Corp
  • Columbus, OH
  • Job Description Job Description We are seeking a Chef to join our team! You will thrive in a fast-paced environment and ...
  • 6/8/2024 12:00:00 AM

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PRN Cook/Chef
  • Sndusa
  • Covington, KY
  • **Title**: Cook/Chef PRN (as needed) **GENERAL SUMMARY** The Cook has responsibility for preparing and/or directing the ...
  • 6/8/2024 12:00:00 AM

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Cook/Chef
  • Essentia Health
  • Graceville, MN
  • Job Description: This position provides high quality appealing and nutritious foods to customers through food service th...
  • 5/10/2024 12:00:00 AM

Alaska is the northernmost and westernmost state in the United States and has the most easterly longitude in the United States because the Aleutian Islands extend into the Eastern Hemisphere. Alaska is the only non-contiguous U.S. state on continental North America; about 500 miles (800 km) of British Columbia (Canada) separates Alaska from Washington. It is technically part of the continental U.S., but is sometimes not included in colloquial use; Alaska is not part of the contiguous U.S., often called "the Lower 48". The capital city, Juneau, is situated on the mainland of the North American ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Cook - Institution jobs
$40,236 to $50,030

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