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Cafeteria Manager jobs in District of Columbia

Cafeteria Manager manages an on site company cafeteria. Oversees operations including ordering, inventory, meal planning, food preparation, and service. Being a Cafeteria Manager ensures operations are in compliance with all food safety and sanitation regulations. Manages and trains cafeteria staff. Additionally, Cafeteria Manager may require an associate degree or its equivalent. Typically reports to a head of a unit/department. The Cafeteria Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Cafeteria Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

Recently Added Cafeteria Manager jobs

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Housekeeping Manager
  • Housekeeping Manager
  • Washington, DC FULL_TIME
  • Rosewood Washington DC
    Housekeeping Manager

    Competitive Benefits:
    Medical, Dental, Vision Benefits
    Competitive Salary
    Cellphone stipend of $40/month
    401k Plan and up to 3% match after 1 year
    Paid Time Off (Vacation, Holidays, Sick and more)
    Complimentary Room Nights- up to 12 after 3 months
    Restaurant Discount- 50% off F&B after 3 months
    Complimentary Meal during your shift
    Life Insurance and AD&D
    Complimentary Short-Term and Long-Term Disability
    Pre-tax commuter benefits
    Tuition Reimbursement up to $500 per year
    A clear career pathway - career advancement opportunities

    Relationship Hospitality. 
    It’s in the genes. Some just have it; a natural desire to deliver meaningful and heartfelt experiences. It’s a calling. At Rosewood Hotel Group we work instinctively and from the heart, to master and elevate our craft. Together, we push the boundaries to impart magic into every day. We care for people, and make it our purpose to build long-lasting, genuine relationships. Here, we do what we were born to do. Here, we answer The Calling.

    Housekeeping Manager:
    To assist the Director of Housekeeping to manage the Housekeeping staff to ensure guest rooms and public areas are cleaned to Rosewood standards. 

    Responsibilities:

    Maintain complete knowledge of and comply with all departmental policies, service procedures and standards.

    Ensure that cleanliness standards are maintained at a superior level on a daily basis.

    Complete morning and evening reports and assists with assignment of room attendants and house attendants. 

    Trains new Housekeeping Supervisors and assists with the training of room attendants, house attendants and other housekeeping support staff.

    Inspect all public areas daily and guest rooms to ensure quality of standards and work.

    Work closely with Supervisors and house attendants to ensure par of linen and amenities are in linen storerooms for proper operation.

    Personally inspect  VIP and Special Attention Guest rooms to ensure the rooms meets hotel standards

    Focus on Leading Quality Assurance training and Forbes standards during training and lineups. 

    Investigates concerns regarding housekeeping service and equipment, and takes corrective action.

    Assist in all physical inventory of linens and supplies.

    Assist the Director of Housekeeping with making the weekly department schedule.

    Attend staff meetings with other department heads to discuss guest arrivals, guest experience and guest complaints. Make recommendations to improve service and ensure more efficient housekeeping operations.

    All other duties as required.
    The list of responsibilities is illustrative only and is not a comprehensive listing of all functions and tasks performed by this position. The company reserves the right to add, remove or alter duties when business need dictates.

    Qualifications:

    Experience: Minimum two years’ experience in a supervisory position with a housekeeping department for a luxury or ultra-luxury hotel.

    Education: High school diploma.

    Schedule: Ability to work morning, evening, weekday and weekend shifts. Holidays as needed. 

    General Skills: Must be able to perform job functions with attention to detail, speed and accuracy; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good judgment; follow directions thoroughly; understand a guest’s service needs; work cohesively with co-workers as part of a team; work with minimal supervision; maintain confidentiality of guest information and pertinent hotel data.

    Technical Skills: Ability to read and interpret business records and statistical reports; basic mathematical skills; ability to analyze the interpret established policies; ability to understand the government regulations covering business operation; ability to make business decisions based on productions reports and similar facts as well as on your own experience and personal opinions; ability to see differences in widths and lengths of lines such as those on graphs; ability to deal with the general public, customers, employees, union and government officials with tact and courtesy; ability to plan and organize the work of others; ability to change activity frequently and cope with interruptions; ability to speak and write clearly; ability to accept full responsibility for managing an activity.

    Language: Required to speak, read and write English, with fluency in other languages preferred.
    Spanish is also preferred but not required. 

    Physical Requirements: Must be able to exert physical effort in transporting  up to 35 pounds, endure various physical movements throughout the work areas, reach up and down, remain stationary at times throughout work periods, and satisfactorily communicate with guests and co-workers to their understanding.

    Salary Range:
    $64,000 - $68,000 Annually
    This information reflects the anticipated base salary range for this position based on current national data. Minimums and maximums may vary based on location. Individual pay is based on skills, experience and other relevant factors.

    *Rosewood Washington DC requires all employees to be fully vaccinated against COVID-19, and applicants are required to submit proof of vaccination prior to starting employment. In accordance with the law, Rosewood Washington DC will accommodate employees who cannot be administered the COVID-19 vaccine for medical or religious reasons, and applicants should contact the Director of Talent and Culture if they have questions about this requirement or wish to request an accommodation.

  • 2 Months Ago
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Cleaner
  • Aware Manager
  • Washington, DC FULL_TIME,PART_TIME
  • Cleaner We are looking for a Cleaner to take care of our facilities and carry out cleaning and maintenance duties. The goal is to keep our building in a clean and orderly condition. Responsibilities C...
  • 26 Days Ago
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Director of Business Development-Cafeteria Replacement
  • Fooda
  • Washington, DC FULL_TIME
  • Who We Are:We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 1,000 restaurants, Fooda feeds hungry peopl...
  • 1 Month Ago
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Manager
  • Narrative Strategies LLC
  • Washington, DC FULL_TIME
  • STRATEGIC COMMUNICATIONS MANAGER About the role: Narrative seeks a Strategic Communications Manager to join our dynamic team of communications and public affairs professionals. The ideal candidate wil...
  • 6 Days Ago
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Manager
  • Our Team!
  • Washington, DC FULL_TIME
  • Our commitment to quality is unparalleled. Bold flavors define us and fresh food enriches us.We are leading the way in the food lifestyle category and we’re looking for smart, dedicated, and outgoing ...
  • 7 Days Ago
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Manager
  • Knead Corporate
  • Washington, DC FULL_TIME
  • KNEAD is growing and seeking Managers for existing and upcoming openings!We are seeking hospitality professionals to join our growing family of restaurants currently featuring ten concepts over twenty...
  • 7 Days Ago
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Cafeteria Manager jobs at Popular Companies

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Cafeteria Manager 12, Boston Teachers Union-7:00-3:00 (FNS) (SY23-24) Anticipated Vacancy
  • Boston Public Schools
  • Boston, MA
  • General Information JOB TITLE: CAFETERIA MANAGER 12, Boston Teachers Union (FNS) FTE: 1.0 [8 hours/day] Job Code: Cafete...
  • 6/11/2024 12:00:00 AM
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Bistro Manager OEM-Restaurant 1
  • Aimbridge Hospitality
  • San Francisco, CA
  • Job Summary The Bistro Manager is responsible for preparing food orders and serving meals or beverages to patrons and co...
  • 6/11/2024 12:00:00 AM
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Service - Cafeteria Manager
  • West Virginia Department of Education
  • Poca, WV
  • Position Type: Cook/Nutrition Services/Cafeteria Manager Date Posted: 6/6/2024 Location: Poca Middle School Closing Date...
  • 6/10/2024 12:00:00 AM
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Food Service-Assistant Cafeteria Manager - Mission Trail Middle School-7 hours
  • Olathe Public Schools
  • Olathe, KS
  • Job Description POSITION TITLE: Food Service Assistant Manager (7:00am-2:30pm) DEPARTMENT/LOCATION: Food Service/ Missio...
  • 6/10/2024 12:00:00 AM
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Cafeteria Manager
  • NOLA Public Schools
  • New Orleans, LA
  • NOLA Public Schools Vision The vision of the NOLA Public Schools is that every student receives a high-quality education...
  • 6/9/2024 12:00:00 AM
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Assistant Cafeteria Manager
  • Tulsa Public Schools
  • Tulsa, OK
  • Full Job Description: Assistant Cafeteria Manager Salary Grade: Hourly 9 Tulsa Public Schools' existing salary schedules...
  • 6/9/2024 12:00:00 AM
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Cafeteria Manager - Round Rock ISD
  • Aramark
  • Round Rock, TX
  • Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring ...
  • 6/9/2024 12:00:00 AM
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Cafeteria Manager
  • Drew Central School District
  • Monticello, AR
  • Job Description Job Description Drew Central School District 5 is a public school district located in Drew County, Arkan...
  • 6/8/2024 12:00:00 AM
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About District of Columbia

Washington, D.C. is located in the mid-Atlantic region of the U.S. East Coast. Due to the District of Columbia retrocession, the city has a total area of 68.34 square miles (177.0 km2), of which 61.05 square miles (158.1 km2) is land and 7.29 square miles (18.9 km2) (10.67%) is water. The District is bordered by Montgomery County, Maryland to the northwest; Prince George's County, Maryland to the east; Arlington County, Virginia to the south; and Alexandria, Virginia to the west. The south bank of the Potomac River forms the District's border with Virginia and has two major tributaries: the An...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Cafeteria Manager jobs
$78,094 to $109,813

Most Popular Cities in District of Columbia for Cafeteria Manager Jobs

What does a Cafeteria Manager do?

Cafeteria Manager in Pocatello, ID
Atlanta media was recently buzzing with news that a former Fulton County “lunch lady” had been arrested for stealing from a school cafeteria.
January 12, 2020
Cafeteria Manager in Kansas City, MO
According to the Hamilton Health Department, which conducts inspections of school cafeterias in the city, there were no reports of health or food preparation or storage violations at the Hamilton High School cafeteria kitchen during its most recent inspection in May.
January 24, 2020
Cafeteria Manager in Reno, NV
Responding to customer feedback and handling complaints is one of the duties of cafeteria managers.
December 17, 2019