Buffet Manager - Casino manages all aspects of the buffet, including seating, station arrangements, and food and beverage offerings. Ensures food and beverages are supplied in a timely and professional manner, including proper maintenance of all food areas. Being a Buffet Manager - Casino ensures health and safety practices being followed and maintained. May require a high school diploma or its equivalent. Additionally, Buffet Manager - Casino typically reports to a head of a unit/department. The Buffet Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Buffet Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
The Big "M" Casino has an immediate opening in our Galley Department. This position is aboard the ship. Full Time position with GREAT PAY & GREAT BENEFITS. Candidate must be flexible and available to work days, nights, week days and weekends and holidays. ServSafe Certification a PLUS! Apply in person daily between the hours of 8:30am - 5:30pm at 4491 Mineola Avenue, Little River or Fax company application to (843) 280-4849 attn: Human Resources. DFWP/EOE. Pre-Employment Drug test required. No phone calls.
Job Type: Full-time
Pay: From $20.00 per hour
Benefits:
Shift:
Weekly day range:
Work Location: In person