Event Consultant Salary at Wta Photo BETA

Restaurant Associates Pay 11 Salary: $65,000 - $70,000 Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Job Summary As a Catering Manager at the World Bank, you will be responsible for ensuring the successful operations of catering services. This busy account provides daily services to multiple buildings and hosts an array of diverse events and dignitaries. Outstanding hospitality, relationship building and flexibility are required traits for this role. This position is generally Monday through Friday (occasional weekends) and requires flexible hours, generally between 7am and 7pm. Essential Duties and Responsibilities: + Supervise and execute catering events + Works closely with the kitchen and culinary staff to create menus and provide outstanding service to a diverse group of guests + Trains catering assoc

Description: The Catering Supervisor supervises the total catering operations in one of our units. This position includes duties such as catering order taking, driver scheduling, catering production and preparation, general cleanliness and organization of the catering department. The Catering Supervisor works with outside customers and directly communicates with guests daily. As the Catering Supervisor, you will supervise the preparation, presentation and service of our great food. The Catering Supervisor interacts closely with catering & retail employees as well as the restaurant managers. Essential Functions: -Takes and modifies orders over phone using POS -Enters orders placed online into POS -Resolves customer concerns with manager approval -Assigns deliveries to catering employees -Begins and completes baking/food preparation -Assembles catering food in baskets, trays and bowls -Makes deliveries / by vehicle and or by foot -Responsible for breakfast and lunch preparation -Responsi

Job Type Full-time Description Company Description: Global Scientific Solutions for Health (GSSHealth) is a public health consulting company dedicated to strengthening global health programs, clinical laboratories and laboratory networks in resource-limited countries. Our team members provide tailored solutions in the areas of evaluation, assessment, strategic planning, training, technical assistance, quality assurance, and scientific communications. Job Description: A challenging, multi-faceted position for an experienced laboratory professional wishing to utilize international skills or obtain global public health experience. The Clinical Laboratory Technical Specialist provides organizational and technical support to GSSHealth international public health projects. The Technical Specialist works with clients to implement and track project activities. *Candidates must be legally authorized to work in the United States at the time of application. We are unable to provide visa sponsorsh

TPC Potomac at Avenel Farm is a private par-70, 7,107-yard championship golf course located in Potomac MD, just under 20 miles from the White House. The Club has hosted over 20 championships for the PGA TOUR, PGA TOUR Champions and the Korn Ferry Tour since opening in 1986. Following an historic renovation by PGA TOUR Design Services in 2008, TPC Potomac has earned a reputation as a formidable test for the world's best players. Tee up your career as a part of our team with the TPC Network! SCOPE/POSITION OVERVIEW The Food & Beverage Server is to ensure that all newly seated guests receive immediate attention, take their orders and serve their food and beverage requests promptly and courteously. QUALIFICATIONS Thorough knowledge of food and beverage service procedures as would normally be acquired through a high school education or equivalent, plus one or two years additional years' experience. RESPONSIBILITIES/DUTIES Greet all arriving guests at assigned station in a pleasant manner, m

The salary range for this position is $59,000- $70,000 annualized based on skills and experience. Victory Housing offers a competitive benefits package, forfull time employees, which includes medical, dental, vision, and life insuranceas well as retirement and paid time off. Responsibilities : Ensure that the attainmentof Victory Housing mission takes precedence over all decisions and actions Oversight of all aspects offood service and supervision of dietary staff. Meet all regulatory requirements and maintains quality food servicewithin budget Manage dietary department in all its aspects Recruit, screen, and hirekitchen staff in collaboration with the Executive Director. Secure allpaperwork, three reference checks, criminal background check, and a copy of acurrent Food Manager's License (if appropriate) PRIOR to hiring. The ExecutiveDirector is required to approve all hire recommendations prior to making a joboffer Plan menus from thosereceived from dietitian and reviews menus before

FYI - For Your Information, Inc. is one of the fastest-growing and most successful woman-owned federal contractors in the country. We have been recognized as a Great Place to Work, featured on Inc. Magazine's 5000 list for four consecutive years, and recently named one of Inc.'s 2024 Mid-Atlantic Fastest Growing Companies. At FYI, we prioritize career development and growth-our people are at the heart of everything we do. If you're looking for a career, not just a job, you're in the right place! As an SBA-certified Woman-Owned Small Business and GSA schedule holder, FYI specializes in Human Capital, Training, and Information Technology services for federal clients. The Role: Solutions Architect We are seeking an experienced Solutions Architect to drive innovation, shape technology strategies, and support business growth. In this role, you will stand up and lead our Service Now practice. You will leverage your expertise to develop cutting-edge solutions, contribute to business developme

Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality brands, we're all about crafting unforgettable experiences for our guests. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you'll have access to hands-on mentorship, training, and growth potential, all in a fun and inclusive environment. Join us and Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all aspects of the Shack operations Motivate and manage team members to provide highest level of hospitality Demonstrate leadership with a focus on coaching and achieving excellence Develop and implement pla

Job Description As an Assistant Manager, you will work under the direction of the General Manager in achieving sales initiatives and customer service Operate FOH and BOH according to system-wide standards and procedures Act at first point of contact in assisting hourly employee's questions and concerns and refer complex issues to General Manager Coordinate catering events Monitor sales, costs, events, parties and report concerns to General Manager Scheduling Requirements At least 1 year experience as a salaried Manager in a QSR (Quick Service Restaurant) casual dining or full-service restaurant. Should not be unemployed for at least 3 months. Not worked for more then 2 places in the least 10 years. Currently not living more than 30 miles from the Job Site address in question. Stable work history that includes career progression. Skills in using computer programs such as Microsoft Word and Excel, working with budgets, basic P&L knowledge, and scheduling. Desire to be a part of a winning