Executive Chef Salary at Harry & David Holdings Inc BETA

Overview: Rogue Valley Manor is seeking an experienced Restaurant Cook to join our team! We are Medford's premier upscale Senior living community and you will be working directly with our Sous Chef and Chef de Cuisine to create a fine-dining experience for our residents. Our dining department is committed to culinary excellence, developing our team, and work-life balance. If you love cooking and being creative with food, come join our team! At Rogue Valley Manor you will have the unique opportunity to make an impact on our residents with every meal you help prepare. Additionally, we provide regular and consistent working hours and no more 11pm or 2am closing shifts! What you'll be doing: You will produce breakfast, lunch and/or dinner menu items, including items pertaining to therapeutic diets, room service delivery, catering needs, and staff meals. At the direction of the Sous Chef and/or Chef de Cuisine, you may be asked to delegate specific duties to other staff members to ensure th

FULL MANAGEMENT JOB DESCRIPTION: We are an award winning, locally owned multiunit franchisee. Our team at Jersey Mikes is looking to grow our management team. The management team is coach, mentor and leader of their business unit. These teams of dedicated professionals contribute and model great service, positive energy and dedication to the success of each and every member of their team, and our amazing customers every single day! MANAGER JERSEY MIKES - $60,000 Hourly wage starts at $23.50 Managers earn a biweekly bonus equal to 10% of customer tips In addition to a quarterly performance bonus. A new manager has the potential to earn an average of $60,000+ per year Lets talk! We are interested in speaking with experienced, service-oriented members of their communities regarding career opportunities in leadership: We want to make sure you and your family is taken care of. Compensation also includes access to group health benefits including medical, dental, vision, paid life, short/long

MOD Restaurants make pizza to serve people, to contribute to a world that works for and includes everyone. We believe companies can and should be a force for good in the lives of the people they employ and the communities they serve. Because at MOD we don't just make pizzas. We make pizzas that make the world a better place - a world where doing the right thing has far-reaching ripples, where people are at the heart of every decision and were pizza powers possibility. Compensation: $16.70 / hour + an incredible tip share program. Our Restaurant Shift Supervisors average almost $4/hour in tip earnings! Restaurant Captains - Shift Supervisors are also eligible for: Paid sick time Paid Vacation FREE pizza and salad, and beverages Pet insurance Discounted gym membership Free counseling sessions Medical/dental/vision/basic life/disability 401(k) retirement Summary As a part of our Restaurants Leadership team, Shift Supervisors direct the Squad Crew to deliver amazing pizzas and salads to ou

Job Description Job Description A deli clerk is responsible for providing exceptional customer service as per Lil Pantry standards. The ideal candidate should be able to quickly process orders while following food safety and handling best practices. Duties and Responsibilities ● Ensure that each customer receives exceptional service by providing a friendly environment, which includes greeting and acknowledging every customer. ● Maintain a working knowledge of deli recipes and prepared foods specifications ● Cleans and stocks deli cases according to procedure, utilizing proper signage ● Accurately and efficiently prepare customer orders ● Reports to work for scheduled shifts, on-time and appropriately uniformed ● Communicate customer requests to management ● Maintains back-stock areas according to department standards ● Ensures that product is maintained to health department standards and alerts management in case of problems ● Complete assigned shift duties and verifies with management

Job Description Job Description A deli clerk is responsible for providing exceptional customer service as per Lil Pantry standards. The ideal candidate should be able to quickly process orders while following food safety and handling best practices. Duties and Responsibilities ● Ensure that each customer receives exceptional service by providing a friendly environment, which includes greeting and acknowledging every customer. ● Maintain a working knowledge of deli recipes and prepared foods specifications ● Cleans and stocks deli cases according to procedure, utilizing proper signage ● Accurately and efficiently prepare customer orders ● Reports to work for scheduled shifts, on-time and appropriately uniformed ● Communicate customer requests to management ● Maintains back-stock areas according to department standards ● Ensures that product is maintained to health department standards and alerts management in case of problems ● Complete assigned shift duties and verifies with management

Morrison Healthcare Salary: $70000-$75000 Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafs feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more

ASSISTANT KITCHEN MANAGER We're thrilled to announce that The Old Spaghetti Factory is coming to Medford for the very first time! Established in Portland, Oregon, in 1969, we've grown across multiple states-and now, we're bringing our unique dining experience to your community. We're hiring passionate leaders to join our management team at The Old Spaghetti Factory in Medford! With 56 years in business, we're proud to say we're doing something right. This will be our 7th location in Oregon, joining a family of 40 restaurants and hundreds of energetic, outgoing Team Members. Our restaurants are consistently busy, and we're committed to guest satisfaction through honesty, dignity, and respect. Be part of something special-apply today! PLEASE NOTE: PAY DEPENDS ON EXPERIENCE AND EDUCATION. WE ARE AN EQUAL OPPORTUNITY EMPLOYER. As an Assistant Kitchen Manager at The Old Spaghetti Factory, you'll enjoy: Amazing Culture and Support Structure Quality of Life Career Programs Large Array of Bene

KITCHEN MANAGER We're thrilled to announce that The Old Spaghetti Factory is coming to Medford for the very first time! Established in Portland, Oregon, in 1969, we've grown across multiple states-and now, we're bringing our unique dining experience to your community. We're hiring passionate leaders to join our management team at The Old Spaghetti Factory in Medford! With 56 years in business, we're proud to say we're doing something right. This will be our 7th location in Oregon, joining a family of 40 restaurants and hundreds of energetic, outgoing Team Members. Our restaurants are consistently busy, and we're committed to guest satisfaction through honesty, dignity, and respect. Be part of something special-apply today! Once Training is complete, you will receive a 2% raise As a Kitchen Manager at The Old Spaghetti Factory, you'll enjoy: 55 years of stability and the support of working for a privately owned company that cares about employees and managers. Quality of Life Career Prog