Don's Seafood Restaurant Manager Salary

Restaurant Manager Salary at Don's Seafood BETA

How much does a Don's Seafood Restaurant Manager make?

$46,731 /year

As of April 2025, the average annual salary for a Restaurant Manager at Don's Seafood is $46,731, which translates to approximately $22 per hour. Salaries for Restaurant Manager at Don's Seafood typically range from $42,882 to $51,592, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

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Don's Seafood Overview

Price a Job for my company
Website:
donsseafoodonline.com
Size:
50 - 100 Employees
Revenue:
$10M - $50M
Industry:
Hospitality & Leisure

Cajun cooking thats time tested (since 1934) and taste bud approved (by the whole family). Weve got a seat at the table just for you.Don's Seafood is a Louisiana tradition, serving fresh seafood, steaks, and authentic family Cajun cuisine with a comfortable casual dining experience since 1934. All locations have been created with a unique Acadiana-inspired décor, but each one has a full-service bar and grill that is a great choice for casual diners or sports enthusiasts. All feature flaming charbroilers where diners can watch exclusive dishes being prepared like DONS Original Jacked Up Oysters loaded with bacon, jalapeños, and pepper jack cheese. Happy Hour offers $5 Margaritas, Bloody Marys, and house wine all day, every day. Visit all DONS Seafood locations in Lafayette, Denham Springs, Gonzales, Hammond, Covington, and Metairie. www.donsseafoodonline.com.

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What Skills Does a person Need at Don's Seafood?

At Don's Seafood, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  2. Leadership: Knowledge of and ability to employ effective strategies that motivate and guide other members within our business to achieve optimum results.
  3. Food Safety: Applying procedures during food preparation, processing, storage, and distribution to ensure consumers are safe from foodborne illnesses.
  4. food service: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home.
  5. Initiative: Taking decisive action and initiating plans independently to address problems, improve professional life, and achieve goals.
See More Skills

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Check more jobs information at Don's Seafood

Job Title Average Don's Seafood Salary Hourly Rate
2 General Manager $119,266 $57
3 Office Manager $68,260 $33
4 Service Manager $121,346 $58
5 Deli Worker $20,028 $10
6 Delivery Driver $35,660 $17
7 Dining Room Busser $18,644 $9
8 Director, Catering $61,911 $30
9 Bartender $18,872 $9
10 Director, Marketing $151,346 $73
11 Operating Partner & General Manager $93,742 $45
12 Server Trainer $17,493 $8

Hourly Pay at Don's Seafood

The average hourly pay at Don's Seafood for a Restaurant Manager is $22 per hour. The location, department, and job description all have an impact on the typical compensation for Don's Seafood positions. The pay range and total remuneration for the job title are shown in the table below. Don's Seafood may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $46,731 look to you?
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FAQ about Salary and Jobs at Don's Seafood

1. How much does Don's Seafood pay per hour?
The average hourly pay is $22. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Don's Seafood?
According to the data, the highest approximate salary is about $51,592 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Don's Seafood?
According to the data, the lowest estimated salary is about $42,882 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.