General Manager Salary at Culligan Of Nashville BETA

Job Description Job Description We are seeking an Assistant General Manager to join our team. As an Assistant General Manager, you will play a key role in overseeing the daily operations of our restaurant and ensuring exceptional customer service. Your leadership skills and food service expertise will contribute to the success of our establishment. Responsibilities: - Assist the General Manager in managing all aspects of the restaurant, including staff supervision, inventory management, and customer satisfaction. - Provide leadership and guidance to the team, fostering a positive work environment and promoting teamwork. - Ensure compliance with food safety regulations and maintain high standards of cleanliness and sanitation. - Assist in developing and implementing strategies to achieve sales goals and increase profitability. - Oversee shift management, including scheduling, training, and performance evaluations. - Handle customer inquiries and resolve any issues or complaints in a tim

Job Type Full-time Description ALL ROADS LEAD TO YOU... At the Indigo Road Hospitality Group, our goal is to be the best job you'll ever have in the hospitality industry. No joke, it's what we truly aim for. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart. WHY US... Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever. OAK STEAKHOUSE NASHVILLE Operated by The Indigo Road restaurant group, Oak Nashville presents an innovative take on the classic steakhouse. Located in the heart of Music City, Oak Steakhouse offers a modern approach to steakhouse dining, serving farm-fresh dishes alongside steakhouse classics in a m

Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary The Clubhouse Manager (CM) oversees all dining operations at the club, ensuring an exceptional member and guest experience. This role supports the General Manager (GM) in managing food and beverage services across multiple dining outlets, banquets, and events while maintaining high standards of quality, service, and financial performance. The CM works closely with the Executive Chef, F&B managers, and service staff to create a top-tier hospitality experience. Responsibilities Manage, supervise, and train main dining room, bar, banquet, and housekeeping staff. Coordinate banquets and in house special events with the Catering department. Floor supervision during restaurant and banquet service. Assist with overall direction, execution, coordination, ongoing evaluation of the F&B and Banquet operations. Interact with members and ensure the quality of gues

About the Company: A leading heavy equipment and machinery dealer serving the residential and commercial construction, heavy construction, road building, aggregate, and mining industries. They are ready to serve any southern state with many locations throughout the southeast. About the Position: This position is responsible for working with Branch Administrator, Service Manager, and Parts Manager to attain forecasted budget for fiscal year. Strive to attain the highest possible profit margins while still attaining market share. Requirements: College degree required plus at least 10 years of industry related experience. Heavy equipment service experience Organization and communication skills must be highly developed. Computer skills need to be broad based

Job Title: Regional General Manager Location: 215 Jamestown Park Rd Suite 102, Brentwood, TN 37027 (Oversees GA, TN & AL locations) Are you an experienced leader with a passion for driving growth and optimizing performance? Join our team as a Regional General Manager and make a significant impact across Georgia, Tennessee, and Alabama. We're seeking a dynamic leader to oversee business operations, develop high-performing teams, and ensure the success of our growing locations. As the Regional General Manager, you'll be at the helm of operations, managing strategic plans, driving profitability, and building relationships with stakeholders, all while fostering a culture of excellence. This is your opportunity to lead a thriving region and contribute to the overall success of our company. What You'll Do: Lead with Vision: Develop and execute a strategic plan that drives productivity and efficiency across multiple locations. Maximize Profitability: Guide each business unit to meet or exceed

Want to be part of a team that's more like friends and family than co-workers? O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. That's because working at O'Charley's puts you in the company of friends and professionals who genuinely enjoy working with one another. In fact, O'Charley's is recognized as best in class by People Report and Chain Leader magazine for our team member referral program. Do you have a Passion to Serve and love to have fun while you work? Now Hiring: Restaurant General Manager You will be responsible for restaurant operations including driving and building sales and profitability and will ensure that each guest who walks through the O'Charley's door is highly satisfied with their entire dining experience including excellent service and standards. You will provide direction, training and coaching to team members while understanding and demonstrating O'Charley's standards, policies and p

Carrols Restaurant Group - 103 Mathis Dr [Restaurant Supervisor] As a Restaurant General Manager at Carrols Restaurant Group, you'll: Utilize all company training tools to provide crew employees with on-the-job training; Maintain staffing levels through effective planning and assure the efficient operation of the restaurant; Supervise subordinate staff to assure that customers are treated promptly and courteously...Hiring Immediately >>

Description: It's the dream job you never have to wake up from. At SONIC, you'll whistle while you work, gaining a sense of accomplishment along the way. You'll interact with fantastic people, earn great pay, sport a cool uniform. As a SONIC Drive-In restaurant General Manager, you are indeed a general-leading your troops in a never-ending campaign to give America an infinitely more delicious food service experience. You will be involved in training and supporting drive-in restaurant employees, ensuring that food is delivered in a clean, safe and efficient manner and our customers have an excellent experience. Essential General Manager restaurant job duties are listed below: •Manages, trains, monitors and coaches Crew/ Team members, Carhops and Skating Carhops •Directs and assigns drive-in restaurant employees as needed to ensure all aspects of food service meet operational standards •Adheres to and monitors employee compliance of the drive-in employee handbook, policies and practices