Cindy's Backstreet Kitchen Bartender Salary

Bartender Salary at Cindy's Backstreet Kitchen BETA

How much does a Cindy's Backstreet Kitchen Bartender make?

$21,042 /year

As of April 2025, the average annual salary for a Bartender at Cindy's Backstreet Kitchen is $21,042, which translates to approximately $10 per hour. Salaries for Bartender at Cindy's Backstreet Kitchen typically range from $18,511 to $23,700, reflecting the diverse roles within the company.

It's essential to understand that salaries can vary significantly based on factors such as geographic location, departmental budget, and individual qualifications. Key determinants include years of experience, specific skill sets, educational background, and relevant certifications. For a more tailored salary estimate, consider these variables when evaluating compensation for this role.

DISCLAIMER: The salary range presented here is an estimation that has been derived from our proprietary algorithm. It should be noted that this range does not originate from the company's factual payroll records or survey data.

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Cindy's Backstreet Kitchen Overview

Price a Job for my company
Website:
cindysbackstreetkitchen.com
Size:
<25 Employees
Revenue:
<$5M
Industry:
Hospitality & Leisure

Created by Cindy Pawlcyn, the James Beard Award-winning cookbook author, chef-owner of Napa Valley's Mustards Grill and co-creator of many renowned Bay Area restaurants (including Fog City Diner, Bix, Roti, Tra Vigne and Buckeye Roadhouse), Cindy's Backstreet Kitchen first opened its doors in 2003. Since then, the restaurant has become a beloved destination for locals and visitors alike, featuring a menu where the food is delicious, heartfelt and cooked from scratch with authentic highest quality ingredients. The service is unpretentious and warm, and the atmosphere is festive and comfortable. The site of Cindy's Backstreet Kitchen is steeped in wine country history. The historic 1800s building was once a 1920s bordello, a cooperage that supplied barrels and casks for local growers, and in its last incarnation, a restaurant called Miramonte, which hosted the first Napa Valley Vintner's Association meeting. To achieve its current contemporary yet comfortable look, Cindy enlisted Howard Backen of Backen Gillam Architects to re-design the interiors. Backen retained the best elements of the structure and created a warm, comfortable, California-casual atmosphere to complement Cindy's creative fare. Guests enter the restaurant through the brick patio, which features several tables for alfresco dining, shaded by a 100-year-old fig tree and warmed by the kitchen's wood-burning oven. Once inside, the lively bar area, with its zinc top, wood floors and cozy banquettes serves up classic and hip cocktails alike, creating the perfect place for a quick lunch, drinks or coffee and dessert after a movie. The downstairs dining room has handmade wooden booths with crisp striped fabric-backed seats next to big windows with lushly planted flower boxes. Floral wall paper and dark stained hardwood floors add a touch of speakeasy drama, while cozy built-in cabinets display Cindy's travel artifacts and a selection of her own handmade pottery. Sign Up for Cindy's Kitchen, Cindy Pawlcyn's Monthly Newsletter! Please enter your email ...

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What Skills Does a person Need at Cindy's Backstreet Kitchen?

At Cindy's Backstreet Kitchen, specify the abilities and skills that a person needs in order to carry out the specified job duties. Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

  1. Bartending: Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications. Helping guests choose menu items or guiding them through drink options.
  2. Customer Service: Customer service is the provision of service to customers before, during and after a purchase. The perception of success of such interactions is dependent on employees "who can adjust themselves to the personality of the guest". Customer service concerns the priority an organization assigns to customer service relative to components such as product innovation and pricing. In this sense, an organization that values good customer service may spend more money in training employees than the average organization or may proactively interview customers for feedback. From the point of view of an overall sales process engineering effort, customer service plays an important role in an organization's ability to generate income and revenue. From that perspective, customer service should be included as part of an overall approach to systematic improvement. One good customer service experience can change the entire perception a customer holds towards the organization.
  3. Guest Service: Guest services is a division of the hospitality industry. The goal of guest services is to provide customers with an enjoyable experience, primarily in the hotel and spa industry, sports facilities, and event venues.
  4. Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
  5. Cash handling: Process of receiving and giving money in a business. In retail, cash handling ranges from the point of sale to the behind-the-scenes money management during the day.
See More Skills

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Check more jobs information at Cindy's Backstreet Kitchen

Job Title Average Cindy's Backstreet Kitchen Salary Hourly Rate
2 Dining Room Manager $83,092 $40
3 Food Servere $0 $0
4 Wine Buyer and Manager $0 $0
5 Server $19,503 $9

Hourly Pay at Cindy's Backstreet Kitchen

The average hourly pay at Cindy's Backstreet Kitchen for a Bartender is $10 per hour. The location, department, and job description all have an impact on the typical compensation for Cindy's Backstreet Kitchen positions. The pay range and total remuneration for the job title are shown in the table below. Cindy's Backstreet Kitchen may pay a varying wage for a given position based on experience, talents, and education.
How accurate does $21,042 look to you?
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FAQ about Salary and Jobs at Cindy's Backstreet Kitchen

1. How much does Cindy's Backstreet Kitchen pay per hour?
The average hourly pay is $10. The salary for each employee depends on several factors, including the level of experience, work performance, certifications and skills.
2. What is the highest salary at Cindy's Backstreet Kitchen?
According to the data, the highest approximate salary is about $23,700 per year. Salaries are usually determined by comparing other employees’ salaries in similar positions in the same region and industry.
3. What is the lowest pay at Cindy's Backstreet Kitchen?
According to the data, the lowest estimated salary is about $18,511 per year. Pay levels are mainly influenced by market forces, supply and demand, and social structures.
4. What steps can an employee take to increase their salary?
There are various ways to increase the wage. Level of education: An employee may receive a higher salary and get a promotion if they obtain advanced degrees. Experience in management: an employee with supervisory experience can increase the likelihood to earn more.