Supervisor, Service & Field Salary at Arocon Roofing & Construction Llc BETA

Overview: Opportunity: Restaurant Server Serve food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path Restaurant Supervisor/Banquet Server/Captain Restaurant Manager Banquet Manager Your Focus Take food and beverage orders and place orders in the point of service system. Ensure overall guest satisfaction. Set and clear tables in dining areas. Stock service stations with items such as ice, napkins, or straws. Pick up orders from food preparation areas and ensure food is prepared accordingly. Prepare guest check and if appropriate complete payment transaction. Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction. Follow sustainability guidelines and practices related to HHMs EarthView program.

The FOH Key Hourly partners with the Management team to assist with the daily operating procedures to include staff support, guest interaction, product quality and overall restaurant cleanliness while following TFK standards. They will provide guidance and support for team members. What can you look forward to! We have a successful and professional work environment with opportunities for growth and a development program to get you to that next position in your career. AM/PM and Mid-day shifts available. Part time to 40 hours available per person. Part time team members are offered access to affordable, quality health care through Hooray Health and telehealth options. Pet Insurance for your fur babies. Access to expert guidance through EAP/SupportLinc which offers to help you and your family address and resolve everyday issues. Restaurant Dining Discount. Paid volunteer time to support your community and favorite charities. Eligible to give to and receive from the True Giving fund that

Maryland Zoo is an EEO employer - M/F/Vets/Disabled The following job opening has been posted by SSA Group, a third-party provider of food and retail services at the Maryland Zoo.* Who Are We: SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partners across the United States. With 50 years in the business, SSA has refined the basics while pioneering better ways forward. With pillars of focus like sustainability, inclusivity, and innovation, SSA is transforming the cultural attraction industry. SSA was built by families, for families, with a family's sense of love and dedication. We don't just rely on the best practices in our industry, we customize best practices for each partner to set the bar higher and higher, always. We do all we can to further the mission of our partners because their guests and the communities they serve, deserve it. Position Title: Jr Sous Chef

About Us: We are honored that Brightview Senior Living has been recognized as one of Fortune Magazine's 100 Best Companies to Work For in 2023!! We're in the top 100 across all industries, and all companies no matter how large or small...and we're the ONLY Senior Living company on the prestigious list! Overview: If you're a foodie who loves to mix it up in the kitchen then look no further! Healthcare, Hospitality, Chef, Food Prep, Line Cook, ServSafe, Restaurant, Dining, Food and Beverage Responsibilities: What you will get to do as a Cook at Brightview? You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates! Staying healthy is important so you'll utilize an array of healthy, high-end ingredients to optimize nutrition. You're happy to accommodate specific dietary needs and special requests. Salary range: USD $18.00 - USD $20.75 /Hr. Compensation Disclosure: The salary range mentioned abov

About Us: We are honored that Brightview Senior Living has been recognized as one of Fortune Magazine's 100 Best Companies to Work For in 2023!! We're in the top 100 across all industries, and all companies no matter how large or small...and we're the ONLY Senior Living company on the prestigious list! Overview: There are many Dining Server jobs to choose from, but none will give you fulfillment like being a Dining Server at Brightview! Responsibilities: What you will get to do as a Dining Server at Brightview? Dazzle residents, family members, and guests with engaging conversation to create an exceptional dining experience! Display a warm, welcoming demeanor while delivering healthy and delicious meals. Manage multiple priorities in a fast-paced restaurant/resort style dining environment. You'll build relationships with residents and enjoy coming to work but you'll also get to enjoy the work-life balance that you won't find working in a restaurant! Salary range: USD $15.50 - USD $17.7

Panda Express - 19847 Century Blvd [Restaurant Supervisor] As an Assistant Manager at Panda Express, you'll: Be in charge of assisting the operation of a single store; Be responsible for the hiring, managing and directing of associates to achieve financial goals; Ensure the delivery of exceptional guest experiences...Hiring Immediately >>

Job Title: Floor Supervisor Location: Barn Resort, Gettysburg, PA Department: Food and Beverage Reports to: Restaurant Manager Position Summary: The Floor Supervisor at the Barn Resort is responsible for overseeing daily operations in the buffet-style restaurant, ensuring a smooth and efficient dining experience for guests while maintaining a high standard of service. This position works closely with the Food and Beverage Management team and Executive Chef to uphold operational excellence, ensure staff performance meets expectations, handle customer feedback, manage cash handling processes, and assist with special events. Requirements Key Responsibilities: Staff Supervision & Role Expectations: - Lead, mentor, and motivate a team of front-of-house staff, ensuring that all duties are performed in accordance with company policies and service standards. - Conduct regular briefings to ensure staff is informed of daily priorities, events, and any changes in procedures or menu offerings. - M

Starting $19 Hourly City Experiences is seeking a Restaurant Supervisor for our City Cruises operation in Baltimore, MD Looking for candidates available Thurs - Sunday (Weekend availability is a MUST) seeking part-time & full-time hours. About You: This person will be adaptable, dynamic, and embody City Experiences' RESPECT Service System. About the Opportunity: The successful Restaurant Supervisor manages the day-to-day activities of the front-of-the-house including cruise execution, assisting with details and recruitment in conjunction with the restaurant manager to ensure consistently high levels of quality, service and guest satisfaction while maintaining a high level of profitability. Essential Duties & Responsibilities: Supervise and coordinate the activities of restaurant front of house staff to ensure efficient and effective operations. Ensure that all food and beverages are prepared and served in accordance with quality standards and customer preferences. Train and develop res