Processing Equipment Operations Supervisor jobs in New Hampshire

Our flock is growing and we are looking for talented, fun-loving, growth-oriented people who share our passion to produce the highest quality, most humane, and sustainable eggs on the market. Pete and Gerry’s strives to be a family-friendly employer of choice, promoting a healthy work-life balance and a competitive benefits package. We want all of our employees to be as happy as our hens. So come make better eggs with us!

Overall Responsibility: The Processing Supervisor will play a vital role in assisting the Processing Manager with the day-to-day activities as they relate to the Processing line, operators, loading area, case out, and robots. This position will be a hands-on working Supervisor who will actively support the Processing Manager. This position will also support the Machine Operators rotation during breaks, lunches, and as needed.

Key areas of Responsibility:

· Ensure employee safety and welfare; lead the safety crusade by setting an example and holding your team accountable to follow safety rules and regulations and wearing their PPE

· Promote and develop employee relations and communications on the Processing line

· Maintain a smooth flow on the Processing floor

· New employee development, and training for egg packers, machine operators and loader operators

· Comply with SQF, HACCP and GMP requirements at all times.

· Any and all other duties as assigned.

· All issues or non-conformances related to quality assurance or food safety must immediately be reported to the Quality Assurance Supervisor or departmental supervisor/manager for communication with the Quality Assurance Manager.

Qualifications & Education Requirements

· Excellent interpersonal and communication skills

· Demonstrated leadership skills

· Prior Processing experience preferred

· Able to exhibit a high level of confidentiality

· Excellent organizational skills

· Must be able to identify and resolve problems in a timely manner

· Accurately gather and analyze information

· Moderate food quality knowledge to support the Food Quality Specialist

· Must be able to operate the egg processing machine

· High school diploma or equivalent

Preferred Skills

Attention to detail

Organizational skills

Strong work ethic

Good communication skills

Physical Requirements

Able to lift a minimum of 50 pounds

Stand on your feet for extended periods of time, up to 12 to 14 hours

Ability to keep up in fast-paced environment

Tasks require repetitive reaching, lifting and fine motor skills.

Must be able to see and read date codes.

Must be able to speak and hear using two way radio communications.

Job Type: Full-time

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Flexible spending account
• Health insurance
• Life insurance
• Paid time off
• Parental leave
• Referral program
• Relocation assistance
• Retirement plan
• Tuition reimbursement
• Vision insurance

Schedule:

• Day shift

Work Location: In person