Cook - Institution jobs in Vermont

Cook - Institution follows a menu to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables and other foods for service in an institutional setting. May create and update menus, help with grocery items inventory and kitchen, equipment maintenance. Being a Cook - Institution may require a high school diploma or equivalent. Typically reports to a supervisor or manager. The Cook - Institution works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Cook - Institution typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

M
Cook
  • Mount Prospect Academy
  • Bennington, VT FULL_TIME
  • Join Our Team as a Dedicated Cook!



    Are you passionate about making a difference in the lives of youth? We're seeking a skilled Cook to join our team and play a vital role in providing delicious and nutritious meals to our community. As a Cook, you'll be an integral part of our treatment team, responsible for not only preparing meals but also ensuring that our kitchen operates smoothly and efficiently.



    About Us:



    At Vermont Permanency Initiative (VPI), we're dedicated to providing tailored services to children and adolescents navigating complex developmental trauma. Our mission is to create a nurturing environment where healing and growth are possible for every student. From overcoming past trauma to building a brighter future, we're committed to making a difference in their lives.

    Our mission at VPI is to build a therapeutic community where youth can heal, find joy, and develop the resilience they need for the future.



    Key Responsibilities:


    • Prepare meals according to the posted menu and Serv Safe standards, ensuring timely delivery and adherence to quality standards.

    • Maintain a clean and organized kitchen area, upholding the highest standards of cleanliness and sanitation.

    • Complete necessary paperwork, including temperature logs, production records, and other assigned documentation.

    • Track inventory and ensure accurate logging of all incoming supplies.

    • Deliver meals and supplies to designated areas as assigned, ensuring prompt and efficient service.

    • Communicate effectively with team members and supervisors, fostering a collaborative and supportive work environment.

    • Uphold confidentiality standards, respecting the privacy of our students and reporting any pertinent information to supervisors.

    • Perform any other duties assigned, contributing to the overall success of our food services program.





    Benefits:

    Joining VPI means access to a range of benefits, including:


    • Health, Vision, Dental insurance

    • Employee assistance program

    • Flexible spending account

    • Health savings account

    • Life insurance

    • Paid time off

    • Referral program

    • Retirement plan





    If you're ready to make a meaningful impact and be part of a dynamic team, we want to hear from you! Join us in providing quality food and care for the youth we serve. Apply now to become our newest Cook!



    *Vermont Permanency Initiative is an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage individuals from all backgrounds to apply.*
  • 3 Days Ago

T
Cook
  • The University of Vermont Health Network- Porter Medical Center
  • Middlebury, VT FULL_TIME
  • $3,000 sign on bonus - APPLY TODAY!Job DescriptionThe Cook is responsible for monitoring the production and dissemination of patient menus in compliance with the patient’s plan of care, and working wi...
  • 4 Days Ago

H
Cook
  • Healthcare Services Group, Inc
  • St Johnsbury, VT FULL_TIME
  • OverviewWho We AreHealthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have p...
  • 4 Days Ago

H
Cook
  • Healthcare Services Group, Inc
  • Barre, VT FULL_TIME
  • Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided...
  • 5 Days Ago

H
Cook
  • Healthcare Services Group, Inc.
  • SPRINGFIELD, VT OTHER
  • Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have...
  • 5 Days Ago

H
Cook
  • Healthcare Services Group, Inc
  • Saint Johnsbury, VT FULL_TIME
  • Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided...
  • 5 Days Ago

W
Cook/Chef
  • Whitefish at the Lakes
  • Crosslake, MN
  • Seeking Full Time Cook/Chef. Candidate will assist in the preparation, distribution and supply of food and dishes to res...
  • 6/11/2024 12:00:00 AM

E
Chef Cook
  • Erie Blacktop
  • Sandusky, OH
  • Job Description Job Description We are seeking a Chef to join our team. Expectations include overall food and kitchen (b...
  • 6/11/2024 12:00:00 AM

C
Chef & cook
  • County Seat Restaurant & Gathering Place
  • Powhatan, VA
  • Job Description Job Description Family run restaurant in business for 30+ years looking to add to our family. Great hour...
  • 6/10/2024 12:00:00 AM

H
Chef or Sous Chef /Japanese Cuisine experience
  • Hiring Now!
  • Los Angeles, CA
  • Do you love food as much as life itself? Flying Food Group may be your next home! Join the Flying Food team and be part ...
  • 6/8/2024 12:00:00 AM

H
Executive Sous Chef -Inglewood, CA
  • Hiring Now!
  • Inglewood, CA
  • Job Description Job Qualifications: 5 years Cook experience with a minimum of 2 years as a Lead Cook in a high volume co...
  • 6/8/2024 12:00:00 AM

H
Cook
  • Hiring Now!
  • South San Francisco, CA
  • Job Responsibilities: Responsible for all facets of daily hot food production including maintenance of daily requisition...
  • 6/8/2024 12:00:00 AM

T
Chef Cook
  • The Kay Group Corp
  • Columbus, OH
  • Job Description Job Description We are seeking a Chef to join our team! You will thrive in a fast-paced environment and ...
  • 6/8/2024 12:00:00 AM

K
Chef / Cook
  • Kingston Healthcare Co.
  • **Career Details** **Chef / Cook** **Full Time** **Work Details:** Full Time We are looking for a passionate **Cook** in...
  • 6/7/2024 12:00:00 AM

Vermont is located in the New England region of the Northeastern United States and comprises 9,614 square miles (24,900 km2), making it the 45th-largest state. It is the only state that does not have any buildings taller than 124 feet (38 m). Land comprises 9,250 square miles (24,000 km2) and water comprises 365 square miles (950 km2), making it the 43rd-largest in land area and the 47th in water area. In total area, it is larger than El Salvador and smaller than Haiti. It is the only landlocked state in New England, and it is also the easternmost and the smallest in area of all landlocked sta...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Cook - Institution jobs
$36,246 to $45,068

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